Job Description
We are seeking a dedicated and experienced Assistant Catering Manager to support the Catering Manager in delivering high-quality food services and managing daily catering operations. This role is key to ensuring operational efficiency, food quality, and exceptional client service.
Duties & Responsibilities
- Supervise daily kitchen and food service operations
- Manage staff schedules, attendance, and performance on site
- Ensure compliance with food quality, hygiene, and safety standards (HACCP)
- Assist with stock control, ordering, and cost management
- Support strong client relationships and service delivery excellence
- Maintain operational efficiency and continuous improvement standards
Skills and Competencies
- Must enjoy working with people.
- Must have good organisational skills.
- Be able to pay attention to detail.
- Have good interpersonal and sup...
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