Job Description

We are seeking a dedicated and experienced Assistant Catering Manager to support the Catering Manager in delivering high-quality food services and managing daily catering operations. This role is key to ensuring operational efficiency, food quality, and exceptional client service.

Duties & Responsibilities

  • Supervise daily kitchen and food service operations
  • Manage staff schedules, attendance, and performance on site
  • Ensure compliance with food quality, hygiene, and safety standards (HACCP)
  • Assist with stock control, ordering, and cost management
  • Support strong client relationships and service delivery excellence
  • Maintain operational efficiency and continuous improvement standards

Skills and Competencies

  • Must enjoy working with people.
  • Must have good organisational skills.
  • Be able to pay attention to detail.
  • Have good interpersonal and sup...

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