Assistant catering manager

We are seeking a dedicated and experienced Assistant Catering Manager to support the Catering Manager in delivering high-quality food services and managing daily catering operations. This role is key to ensuring operational efficiency, food quality, and exceptional client service. Duties & Responsibilities Supervise daily kitchen and food service operations Manage staff schedules, attendance, and performance on site Ensure compliance with food quality, hygiene, and safety standards (HACCP) Assist with stock control, ordering, and cost management Support strong client relationships and service delivery excellence Maintain operational efficiency and continuous improvement standards Skills and Competencies Must enjoy working with people. Must have good organisational skills. Be able to pay attention to detail. Have good interpersonal and supervisory skills. Be able to work irregular hours, on weekends and public holidays. Must have good communication skills. Must have good grooming and...