APPLY NOW! BAKERS NOC 63202 Jobs In-Demand

Responsibilities

• Prepare, produce, and bake breakfast pastries, breads, rolls, and some desserts.
• Develop new products for an a la carte or rotating menu.
• Decorate baked goods, such as cream pies, using a pastry bag.
• Set time and speed controls for mixing or blending machines so ingredients are mixed or cooked according to instructions.
• Measure or weigh flour or other ingredients to prepare batters, doughs, fillings, or whipped cream using scales or graduated containers.
• Prepare garnishes as needed for baked goods.
• Maintain adequate supply of prepared products and ensure proper storage and refrigeration.
• Minimize spoilage and waste by ordering and rotating products appropriately.
• Line up baked products in mobile carts according to the needs of the outlet or function.
• Utilize leftovers to create usable products.
• Clean, break down, and store all baking equipment including ovens, ...