Job Description
**QUALIFICATIONS**
Mechanical aptitude.
Able to stand for long periods of time.
**SKILLS REQUIRED**
Basic mechanical skills.
Basic computer skills.
Able to understand flow diagrams and follow product flow.
Able to understand thermo process and how it reacts to different products.
Understand the regulatory standards of pasteurization.
**PRIMARY OBJECTIVE**
To perform the necessary duties and operate the equipment as required in a safe, sanitary, and productive manner to produce a quality product.
**RESPONSIBILITIES**
1. Troubleshoot problem areas and quickly adjust equipment when necessary.
2. Log machine downtime and assist in line changeovers.
3. Observe product and process for areas of concern and notify appropriate personnel.
4. Follow Century Foods International policies, safety rules, Standard Operating Procedures, Good Manufa...
Mechanical aptitude.
Able to stand for long periods of time.
**SKILLS REQUIRED**
Basic mechanical skills.
Basic computer skills.
Able to understand flow diagrams and follow product flow.
Able to understand thermo process and how it reacts to different products.
Understand the regulatory standards of pasteurization.
**PRIMARY OBJECTIVE**
To perform the necessary duties and operate the equipment as required in a safe, sanitary, and productive manner to produce a quality product.
**RESPONSIBILITIES**
1. Troubleshoot problem areas and quickly adjust equipment when necessary.
2. Log machine downtime and assist in line changeovers.
3. Observe product and process for areas of concern and notify appropriate personnel.
4. Follow Century Foods International policies, safety rules, Standard Operating Procedures, Good Manufa...
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